Well today I cooked dinner. Kinda proud of myself.
This is what I cooked :
Paceri Nanas.
Chicken Curry.
No. I didn’t make all the spices on my own from scratch. I used Brahims’.
I was scared to cook the curry cause I’m scared I might burn the chicken or the curry didn’t turn out GREAT. It was good. But I think I need to use less water cause it’s too watery. I like it pekat. That’s the way!
But next challenge for myself is NOT to rely on those spices. Imma do the tumis and that from scratch. Insyaallah. Once I’ve found the courage to really do it. =)
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